자료유형 | E-Book |
---|---|
개인저자 | Holli, Betsy B., author. Beto, Judith A., author. |
서명/저자사항 | Nutrition counseling and education skills :a guide for professionals /Betsy B. Holli, Judith A. Beto. |
판사항 | Enhanced seventh edition. |
발행사항 | Burlington, MA : Jones & Barlett Learning, [2018] |
형태사항 | 1 online resource |
소장본 주기 | OCLC control number change |
ISBN | 1284242633 9781284242638 |
서지주기 | Includes bibliographical references and index. |
내용주기 | Expanding scope of nutrition practice -- Communication -- Interviewing -- Communication and cultural competence -- Stages and processes of health behavior change -- Person-centered counseling -- Counseling for behavior modification -- Counseling for cognitive change -- Couseling through the life span -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Delivering oral presentations -- Using instructional media -- Facilitating group learning. |
요약 | This book focuses on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. The book features new content that reflects the latest changes in the field. |
일반주제명 | Communication in diet therapy. Patient education. Interpersonal communication. Communication in diet therapy Interpersonal communication Patient education |
언어 | 영어 |
기타형태 저록 | Print version:Holli, Betsy B.Nutrition Counseling and Education Skills: a Guide for ProfessionalsBurlington : Jones & Bartlett Learning, LLC,c2020 |
대출바로가기 | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2498654 |
인쇄
No. | 등록번호 | 청구기호 | 소장처 | 도서상태 | 반납예정일 | 예약 | 서비스 | 매체정보 |
---|---|---|---|---|---|---|---|---|
1 | WE00018706 | 615.8/54 | 가야대학교/전자책서버(컴퓨터서버)/ | 대출가능 |