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LDR02897cmm u2200529Ki 4500
001000000317823
003OCoLC
00520230525183454
006m d
007cr cnu---unuuu
008200617s2018 maua ob 001 0 eng d
019 ▼a 1159164444 ▼a 1227304765
020 ▼a 1284242633 ▼q electronic book
020 ▼a 9781284242638 ▼q electronic book
035 ▼a 2498654 ▼b (N$T)
035 ▼a (OCoLC)1158418536 ▼z (OCoLC)1159164444 ▼z (OCoLC)1227304765
040 ▼a YDX ▼b eng ▼e rda ▼c YDX ▼d YDXIT ▼d EBLCP ▼d OCLCF ▼d N$T ▼d 248032
049 ▼a MAIN
050 4 ▼a RM214.3 ▼b .H65 2018
08204 ▼a 615.8/54 ▼2 23
1001 ▼a Holli, Betsy B., ▼e author.
24510 ▼a Nutrition counseling and education skills : ▼b a guide for professionals / ▼c Betsy B. Holli, Judith A. Beto.
250 ▼a Enhanced seventh edition.
260 ▼a Burlington, MA : ▼b Jones & Barlett Learning, ▼c [2018]
300 ▼a 1 online resource
336 ▼a text ▼b txt ▼2 rdacontent
337 ▼a computer ▼b c ▼2 rdamedia
338 ▼a online resource ▼b cr ▼2 rdacarrier
504 ▼a Includes bibliographical references and index.
5050 ▼a Expanding scope of nutrition practice -- Communication -- Interviewing -- Communication and cultural competence -- Stages and processes of health behavior change -- Person-centered counseling -- Counseling for behavior modification -- Counseling for cognitive change -- Couseling through the life span -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Delivering oral presentations -- Using instructional media -- Facilitating group learning.
5200 ▼a This book focuses on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. The book features new content that reflects the latest changes in the field.
588 ▼a Description based on online resource; title from digital title page (viewed on June 25, 2020).
590 ▼a OCLC control number change
650 0 ▼a Communication in diet therapy.
650 0 ▼a Patient education.
650 0 ▼a Interpersonal communication.
650 7 ▼a Communication in diet therapy ▼2 fast ▼0 (OCoLC)fst00870128
650 7 ▼a Interpersonal communication ▼2 fast ▼0 (OCoLC)fst00977344
650 7 ▼a Patient education ▼2 fast ▼0 (OCoLC)fst01055007
655 0 ▼a Electronic books.
7001 ▼a Beto, Judith A., ▼e author.
77608 ▼i Print version: ▼a Holli, Betsy B. ▼t Nutrition Counseling and Education Skills: a Guide for Professionals ▼d Burlington : Jones & Bartlett Learning, LLC,c2020
85640 ▼3 EBSCOhost ▼u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2498654
938 ▼a YBP Library Services ▼b YANK ▼n 301331221
938 ▼a ProQuest Ebook Central ▼b EBLB ▼n EBL6226658
938 ▼a EBSCOhost ▼b EBSC ▼n 2498654
990 ▼a 관리자
994 ▼a 92 ▼b N$T