| LDR | | 02471cmm u2200481 i 4500 |
| 001 | | 000000339809 |
| 003 | | EBZ |
| 005 | | 20260127110349 |
| 006 | | m d |
| 007 | | cr |n||||||||| |
| 008 | | 230419s2023 nyua ob 001 0 eng d |
| 020 | |
▼a 9781438493084
▼q (electronic bk.) |
| 020 | |
▼a 1438493088
▼q (electronic bk.) |
| 020 | |
▼z 9781438493060 |
| 020 | |
▼z 1438493061 |
| 040 | |
▼a EBZ
▼b eng
▼c EBZ
▼d 248032 |
| 043 | |
▼a n-us--- |
| 049 | |
▼a MAIN |
| 050 | 4 |
▼a TX633
▼b .A43 2023 |
| 082 | 04 |
▼a 641.5/40973
▼2 23/eng/20230505 |
| 100 | 1 |
▼a Aldrich, Elizabeth,
▼d 1947-,
▼e author. |
| 245 | 10 |
▼a Casseroles, can openers, and Jell-O :
▼b American food and the Cold War, 1947-1959 /
▼c Elizabeth Aldrich. |
| 260 | |
▼a Albany :
▼b State University of New York Press,
▼c [2023] |
| 300 | |
▼a 1 online resource (xx, 371 pages) :
▼b illustrations. |
| 336 | |
▼a text
▼b txt
▼2 rdacontent |
| 337 | |
▼a computer
▼b c
▼2 rdamedia |
| 338 | |
▼a online resource
▼b cr
▼2 rdacarrier |
| 341 | 0 |
▼a textual
▼2 sapdv
▼3 EBSCOhost |
| 504 | |
▼a Includes bibliographical references and index. |
| 520 | |
▼a "An "all-you-can-eat" tour of American life in the postwar period, told through the foods we loved"--
▼c Provided by publisher. |
| 532 | 0 |
▼3 EBSCOhost
▼a "EBSCO evaluates our products based on the Web Content Accessibility Guidelines (WCAG) and the related Section 508 and EN 301 549 regulations in the US and EU. Most EBSCO products are substantially conformant with WCAG 2.2 level AA." Source: https://connect.ebsco.com/s/article/EBSCO-VPATs?language=en_US. Last accessed April 22, 2025. |
| 588 | |
▼a Description based on print version record. |
| 590 | |
▼a WorldCat record variable field(s) change: 050, 082, 650, 651 |
| 650 | 0 |
▼a Gastronomy
▼z United States
▼x History
▼y 20th century. |
| 650 | 0 |
▼a Dinners and dining
▼z United States
▼x History
▼y 20th century. |
| 650 | 0 |
▼a Cold War
▼x Social aspects
▼z United States. |
| 650 | 0 |
▼a Food
▼z United States
▼x History
▼y 20th century. |
| 650 | 0 |
▼a Cooking, American. |
| 651 | 0 |
▼a United States
▼x Social life and customs
▼y 20th century. |
| 776 | 08 |
▼i Print version:
▼a Aldrich, Elizabeth, 1947-
▼t Casseroles, can openers, and Jell-O.
▼d Albany : State University of New York Press, [2023]
▼z 9781438493060
▼w (DLC) 2022037705 |
| 776 | 08 |
▼i Print version:
▼z 9781438493060
▼z 1438493061
▼w (DLC) 2022037705 |
| 856 | 40 |
▼3 EBSCOhost
▼u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3436563 |
| 938 | |
▼a EBSCOhost
▼b EBSC
▼n 3436563 |
| 990 | |
▼a 관리자 |