| LDR | | 01964nmm uu200385 4500 |
| 001 | | 000000334403 |
| 005 | | 20240805180232 |
| 008 | | 181129s2016 |||||||||||||||||c||eng d |
| 020 | |
▼a 9780438310148 |
| 035 | |
▼a (MiAaPQ)AAI10970775 |
| 035 | |
▼a (MiAaPQ)OhioLINK:osu1469053300 |
| 040 | |
▼a MiAaPQ
▼c MiAaPQ
▼d 248032 |
| 082 | 0 |
▼a 641 |
| 100 | 1 |
▼a Watowicz, Rosanna P. |
| 245 | 10 |
▼a Integrating Components of the Patient-Centered Medical Neighborhood into Nutrition Counseling for Hypertension within a Grocery Store: an Instrumental Case Study. |
| 260 | |
▼a [S.l.] :
▼b The Ohio State University.,
▼c 2016 |
| 260 | 1 |
▼a Ann Arbor :
▼b ProQuest Dissertations & Theses,
▼c 2016 |
| 300 | |
▼a 134 p. |
| 500 | |
▼a Source: Dissertation Abstracts International, Volume: 80-01(E), Section: B. |
| 502 | 1 |
▼a Thesis (Ph.D.)--The Ohio State University, 2016. |
| 520 | |
▼a Over the past decade, the patient-centered medical home has emerged as a model for the delivery of healthcare. Patient-centered medical homes are expected to provide comprehensive care for their patients, however some services may not be availab |
| 520 | |
▼a This instrumental case study examined nutrition counseling for 30 adults with hypertension, provided by a grocery store-based dietitian, and the communication back to the primary care provider using a novel, web-based nutrition charting portal. |
| 520 | |
▼a Of the 30 adults enrolled, 19 completed the study protocol. Systolic blood pressure decreased, on average, by 3.6 mm Hg (SD 16.2 mm Hg |
| 590 | |
▼a School code: 0168. |
| 650 | 4 |
▼a Nutrition. |
| 690 | |
▼a 0570 |
| 710 | 20 |
▼a The Ohio State University.
▼b Health and Rehabilitation Sciences. |
| 773 | 0 |
▼t Dissertation Abstracts International
▼g 80-01B(E). |
| 773 | |
▼t Dissertation Abstract International |
| 790 | |
▼a 0168 |
| 791 | |
▼a Ph.D. |
| 792 | |
▼a 2016 |
| 793 | |
▼a English |
| 856 | 40 |
▼u http://www.riss.kr/pdu/ddodLink.do?id=T15001361
▼n KERIS |
| 980 | |
▼a 201812
▼f 2019 |
| 990 | |
▼a 관리자 |