| LDR | | 01816nmm uu200409 4500 |
| 001 | | 000000333399 |
| 005 | | 20240805172944 |
| 008 | | 181129s2018 |||||||||||||||||c||eng d |
| 020 | |
▼a 9780438382329 |
| 035 | |
▼a (MiAaPQ)AAI10816947 |
| 035 | |
▼a (MiAaPQ)uiowa:15801 |
| 040 | |
▼a MiAaPQ
▼c MiAaPQ
▼d 248032 |
| 082 | 0 |
▼a 820 |
| 100 | 1 |
▼a Tsank, Stephanie A. |
| 245 | 10 |
▼a Eating the American Dream: Food, Ethnicity, and Assimilation in American Literary Realism, 1893-1918. |
| 260 | |
▼a [S.l.] :
▼b The University of Iowa.,
▼c 2018 |
| 260 | 1 |
▼a Ann Arbor :
▼b ProQuest Dissertations & Theses,
▼c 2018 |
| 300 | |
▼a 230 p. |
| 500 | |
▼a Source: Dissertation Abstracts International, Volume: 80-02(E), Section: A. |
| 500 | |
▼a Advisers: Harilaos Stecopoulos |
| 502 | 1 |
▼a Thesis (Ph.D.)--The University of Iowa, 2018. |
| 520 | |
▼a This project examines how late-nineteenth and early-twentieth-century writers used food imagery and scenes of consumption to characterize immigrants in works of American literary realism. I argue that William Dean Howells's construction of reali |
| 520 | |
▼a The chapters of this project examine different facets of realism: naturalism, regionalism, the passing narrative, and the turn toward modernism, respectively. Each chapter also explores different aspects of American culinary history, including d |
| 590 | |
▼a School code: 0096. |
| 650 | 4 |
▼a American literature. |
| 650 | 4 |
▼a American history. |
| 690 | |
▼a 0591 |
| 690 | |
▼a 0337 |
| 710 | 20 |
▼a The University of Iowa.
▼b English. |
| 773 | 0 |
▼t Dissertation Abstracts International
▼g 80-02A(E). |
| 773 | |
▼t Dissertation Abstract International |
| 790 | |
▼a 0096 |
| 791 | |
▼a Ph.D. |
| 792 | |
▼a 2018 |
| 793 | |
▼a English |
| 856 | 40 |
▼u http://www.riss.kr/pdu/ddodLink.do?id=T14998304
▼n KERIS |
| 980 | |
▼a 201812
▼f 2019 |
| 990 | |
▼a 관리자 |