| LDR | | 01694nmm uu200397 4500 |
| 001 | | 000000330467 |
| 005 | | 20240805161521 |
| 008 | | 181129s2018 |||||||||||||||||c||eng d |
| 020 | |
▼a 9780438271029 |
| 035 | |
▼a (MiAaPQ)AAI10845429 |
| 035 | |
▼a (MiAaPQ)unl:13102 |
| 040 | |
▼a MiAaPQ
▼c MiAaPQ
▼d 248032 |
| 082 | 0 |
▼a 641 |
| 100 | 1 |
▼a Murphy, Cameron C. |
| 245 | 10 |
▼a Isolated Polyphenols and Farnesol, Stable in Culture Medium, Function Synergistically in a Hormesial Manner to Modulate LPS-stimulated Raw 264.7 Macrophage Polarization toward the M0 or M2 State under Multiple Paradigms. |
| 260 | |
▼a [S.l.] :
▼b The University of Nebraska - Lincoln.,
▼c 2018 |
| 260 | 1 |
▼a Ann Arbor :
▼b ProQuest Dissertations & Theses,
▼c 2018 |
| 300 | |
▼a 281 p. |
| 500 | |
▼a Source: Dissertation Abstracts International, Volume: 79-12(E), Section: B. |
| 500 | |
▼a Adviser: Vicki Schlegel. |
| 502 | 1 |
▼a Thesis (Ph.D.)--The University of Nebraska - Lincoln, 2018. |
| 520 | |
▼a Consumption of polyphenol-rich foods, such as dry edible beans, is correlated with positive health outcomes. However, when used in isolation, the health benefits in a food matrix, e.g. from whole foods, that is, not a supplement, either disappea |
| 590 | |
▼a School code: 0138. |
| 650 | 4 |
▼a Nutrition. |
| 650 | 4 |
▼a Food science. |
| 690 | |
▼a 0570 |
| 690 | |
▼a 0359 |
| 710 | 20 |
▼a The University of Nebraska - Lincoln.
▼b Nutrition. |
| 773 | 0 |
▼t Dissertation Abstracts International
▼g 79-12B(E). |
| 773 | |
▼t Dissertation Abstract International |
| 790 | |
▼a 0138 |
| 791 | |
▼a Ph.D. |
| 792 | |
▼a 2018 |
| 793 | |
▼a English |
| 856 | 40 |
▼u http://www.riss.kr/pdu/ddodLink.do?id=T15000059
▼n KERIS |
| 980 | |
▼a 201812
▼f 2019 |
| 990 | |
▼a 관리자 |