LDR | | 00000nmm u2200205 4500 |
001 | | 000000330202 |
005 | | 20241025143631 |
008 | | 181129s2018 ||| | | | eng d |
020 | |
▼a 9780355849950 |
035 | |
▼a (MiAaPQ)AAI10749139 |
035 | |
▼a (MiAaPQ)washington:18278 |
040 | |
▼a MiAaPQ
▼c MiAaPQ
▼d 248032 |
049 | 1 |
▼f DP |
082 | 0 |
▼a 574.5 |
100 | 1 |
▼a Tillotson, Michael Douglas. |
245 | 10 |
▼a At the Intersection of Fisheries and Climate Change: Emergent Challenges for Pacific Salmon Management in a Warming World. |
260 | |
▼a [S.l.] :
▼b University of Washington.,
▼c 2018 |
260 | 1 |
▼a Ann Arbor :
▼b ProQuest Dissertations & Theses,
▼c 2018 |
300 | |
▼a 183 p. |
500 | |
▼a Source: Dissertation Abstracts International, Volume: 79-09(E), Section: B. |
500 | |
▼a Adviser: Thomas P. Quinn. |
502 | 1 |
▼a Thesis (Ph.D.)--University of Washington, 2018. |
506 | |
▼a This item is not available from ProQuest Dissertations & Theses. |
520 | |
▼a A changing environment is not a new challenge for Pacific salmon ( Oncorhynchus spp.). This group of fishes has proven resilient, persisting over millions of years while surviving massive changes in climate and physical habitats. There is theref |
520 | |
▼a This dissertation seeks to contribute to the informed management of Pacific salmon in a warming world through development of theory and in-depth exploration of cases where salmon populations have responded to changing environments. Chapter 1 con |
590 | |
▼a School code: 0250. |
650 | 4 |
▼a Ecology. |
650 | 4 |
▼a Evolution & development. |
650 | 4 |
▼a Natural resource management. |
650 | 4 |
▼a Aquatic sciences. |
690 | |
▼a 0329 |
690 | |
▼a 0412 |
690 | |
▼a 0528 |
690 | |
▼a 0792 |
710 | 20 |
▼a University of Washington.
▼b Aquatic and Fishery Sciences. |
773 | 0 |
▼t Dissertation Abstracts International
▼g 79-09B(E). |
773 | |
▼t Dissertation Abstract International |
790 | |
▼a 0250 |
791 | |
▼a Ph.D. |
792 | |
▼a 2018 |
793 | |
▼a English |
856 | 40 |
▼u http://www.riss.kr/pdu/ddodLink.do?id=T14997031
▼n KERIS |
980 | |
▼a 201812
▼f 2019 |
990 | |
▼a 관리자
▼b 관리자 |