| LDR | | 01773cmm u2200445Ma 4500 |
| 001 | | 000000320546 |
| 003 | | OCoLC |
| 005 | | 20230613104831 |
| 006 | | m d |
| 007 | | cr cnu---unuuu |
| 008 | | 201128s2020 dcu o 000 0 eng d |
| 020 | |
▼a 0309685052 |
| 020 | |
▼a 9780309685054
▼q (electronic bk.) |
| 035 | |
▼a 2695842
▼b (N$T) |
| 035 | |
▼a (OCoLC)1224362923 |
| 040 | |
▼a EBLCP
▼b eng
▼c EBLCP
▼d UKAHL
▼d N$T
▼d EBLCP
▼d N$T
▼d 248032 |
| 049 | |
▼a MAIN |
| 050 | 4 |
▼a RA784 |
| 082 | 04 |
▼a 613.2
▼2 23 |
| 100 | 1 |
▼a National Academies of Sciences, Engineering, and Medicine. |
| 245 | 10 |
▼a Harmonizing the Process for Establishing Nutrient Reference Values
▼h [electronic resource] :
▼b A Tool Kit. |
| 260 | |
▼a Washington, D.C. :
▼b National Academies Press,
▼c 2020. |
| 300 | |
▼a 1 online resource (52 p.) |
| 500 | |
▼a Description based upon print version of record. |
| 590 | |
▼a Master record variable field(s) change: 050, 082, 650 |
| 650 | 0 |
▼a Nutrition. |
| 650 | 0 |
▼a Nutrition policy. |
| 655 | 0 |
▼a Electronic books. |
| 655 | 4 |
▼a Electronic books. |
| 700 | 1 |
▼a Division, Health and Medicine. |
| 700 | 1 |
▼a Board, Food and Nutrition. |
| 700 | 1 |
▼a Allen, Lindsay. |
| 700 | 1 |
▼a King, Janet. |
| 700 | 1 |
▼a Yaktine, Ann. |
| 776 | 08 |
▼i Print version:
▼a National Academies of Sciences, Engineering, and Medicine
▼t Harmonizing the Process for Establishing Nutrient Reference Values : A Tool Kit
▼d Washington, D.C. : National Academies Press,c2020
▼z 9780309685023 |
| 856 | 40 |
▼3 EBSCOhost
▼u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2695842 |
| 938 | |
▼a Askews and Holts Library Services
▼b ASKH
▼n AH37886529 |
| 938 | |
▼a ProQuest Ebook Central
▼b EBLB
▼n EBL6402918 |
| 938 | |
▼a EBSCOhost
▼b EBSC
▼n 2695842 |
| 990 | |
▼a 관리자 |
| 994 | |
▼a 92
▼b N$T |