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019 ▼a 1198978332 ▼a 1199813763
020 ▼a 0309678846
020 ▼a 9780309678841
020 ▼a 9780309679251 ▼q (electronic bk.)
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020 ▼z 0309679249
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049 ▼a MAIN
050 4 ▼a RG559
06000 ▼a WQ 175
08204 ▼a 618.242 ▼2 23
1001 ▼a Harrison, Meghan, ▼c (Nutrition & food systems officer at FAO), ▼e rapporteur.
24510 ▼a Nutrition during pregnancy and lactation : ▼b exploring new evidence / ▼c prepared by Meghan Harrison ; Health and Medicine Division, The National Academies of Sciences, Engineering, Medicine. ▼h [electronic resource]
260 ▼a Washington (DC) : ▼b National Academies Press (US), ▼c June 2020.
300 ▼a 1 online resource (1 PDF file (8 pages)) : ▼b illustrations.
336 ▼a text ▼b txt ▼2 rdacontent
337 ▼a computer ▼b c ▼2 rdamedia
338 ▼a online resource ▼b cr ▼2 rdacarrier
4901 ▼a Proceedings of a workshop in brief
504 ▼a Includes bibliographical references.
5203 ▼a The National Academies of Sciences, Engineering, and Medicine last reviewed the state of the science on nutrition during pregnancy and lactation 30 years ago with the publication of Nutrition During Pregnancy (IOM, 1990) and Nutrition During Lactation (IOM, 1991). In the intervening period, there have been advancements in evidence on nutrients, dietary patterns, nutritional supplements, and other nutrition-based topics relevant to pregnancy and lactation. On January 29-30, 2020, the Food and Nutrition Board of the National Academies convened a workshop in Washington, DC, to explore where new evidence has emerged. The workshop included, but was not limited to, discussion of the current state of the science on requirements for specific nutrients, relationships between intake during pregnancy and outcomes for the mother and child, alignment of dietary and supplement intake with existing recommendations, factors that affect lactation and human milk composition, and equity in access to nutritional care. This Proceedings of a Workshop-in Brief highlights key points made by participants.
536 ▼a SPONSORS: This activity was partially supported by the Academy of Nutrition and Dietetics, Health Canada, and the National Institutes of Health (Office of Dietary Supplements) with additional support from the Kellogg Endowment Fund of the National Academies of Sciences, Engineering, and Medicine's Health and Medicine Division.
588 ▼a Description based on online resource; title from PDF caption (viewed July 21, 2020).
590 ▼a Master record variable field(s) change: 082
65012 ▼a Maternal Nutritional Physiological Phenomena.
65022 ▼a Nutritional Requirements.
65022 ▼a Lactation ▼x physiology.
65022 ▼a Pregnancy Outcome.
65022 ▼a Evidence-Based Medicine.
650 0 ▼a Pregnancy ▼x Nutritional aspects.
650 0 ▼a Lactation ▼x Nutritional aspects.
651 2 ▼a United States.
655 2 ▼a Congress.
655 4 ▼a Electronic books.
7102 ▼a National Academies of Sciences, Engineering, and Medicine (U.S.). ▼b Food and Nutrition Board, ▼e issuing body.
77608 ▼i Print version: ▼z 0309679249 ▼z 9780309679244 ▼w (OCoLC)1192311130
830 0 ▼a Workshop in brief.
85640 ▼3 EBSCOhost ▼u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2664424
938 ▼a YBP Library Services ▼b YANK ▼n 301722370
938 ▼a YBP Library Services ▼b YANK ▼n 16998323
938 ▼a EBSCOhost ▼b EBSC ▼n 2664424
990 ▼a 관리자
994 ▼a 92 ▼b N$T