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LDR01635cmm u2200469Ii 4500
001000000320031
003OCoLC
00520230613103738
006m d
007cr cnu|||unuuu
008190128s2019 nyu ob 001 0 eng d
020 ▼a 9780190932800 ▼q (electronic bk.)
020 ▼a 0190932805 ▼q (electronic bk.)
020 ▼z 9780190932794
035 ▼a 2007524 ▼b (N$T)
035 ▼a (OCoLC)1083522312
040 ▼a N$T ▼b eng ▼e rda ▼e pn ▼c N$T ▼d N$T ▼d 248032
049 ▼a MAIN
050 4 ▼a RM315
06010 ▼a WL 300
072 7 ▼a MED ▼x 071000 ▼2 bisacsh
08204 ▼a 615/.78 ▼2 23
1001 ▼a Wenk, Gary Lee, ▼e author.
24510 ▼a Your Brain on Food : ▼b How Chemicals Control Your Thoughts and Feelings / ▼c Gary L. Wenk. ▼h [electronic resource]
250 ▼a Third edition.
260 ▼a New York, NY : ▼b Oxford University Press, ▼c [2019]
300 ▼a 1 online resource.
336 ▼a text ▼b txt ▼2 rdacontent
337 ▼a computer ▼b c ▼2 rdamedia
338 ▼a online resource ▼b cr ▼2 rdacarrier
504 ▼a Includes bibliographical references and index.
5880 ▼a Online resource; title from PDF title page (EBSCO, viewed January 30, 2019).
5880 ▼a Vendor-supplied metadata.
590 ▼a Master record variable field(s) change: 050, 072, 082, 650
650 0 ▼a Psychopharmacology.
650 0 ▼a Neuropsychology.
650 0 ▼a Neurochemistry.
650 7 ▼a MEDICAL ▼x Pharmacology. ▼2 bisacsh
655 4 ▼a Electronic books.
85640 ▼3 EBSCOhost ▼u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2007524
938 ▼a EBSCOhost ▼b EBSC ▼n 2007524
990 ▼a 관리자
994 ▼a 92 ▼b N$T