LDR | | 01918cmm u2200529Ia 4500 |
001 | | 000000316092 |
003 | | OCoLC |
005 | | 20230525175742 |
006 | | m d |
007 | | cr cnu---unuuu |
008 | | 190504s2019 hiu ob 001 0 eng d |
019 | |
▼a 1099997859 |
020 | |
▼a 9780824879518
▼q (electronic bk.) |
020 | |
▼a 0824879511
▼q (electronic bk.) |
020 | |
▼a 9780824879525
▼q (electronic bk.) |
020 | |
▼a 082487952X
▼q (electronic bk.) |
020 | |
▼z 9780824877453 |
020 | |
▼z 0824877454 |
020 | |
▼z 9780824879723 |
020 | |
▼z 0824879724 |
035 | |
▼a 1885456
▼b (N$T) |
035 | |
▼a (OCoLC)1100031191
▼z (OCoLC)1099997859 |
040 | |
▼a EBLCP
▼b eng
▼c EBLCP
▼d YDX
▼d N$T
▼d 248032 |
043 | |
▼a n-us-hi |
049 | |
▼a MAIN |
050 | 4 |
▼a TX724.5.H3
▼b Y295 2019 |
072 | 7 |
▼a CKB
▼x 000000
▼2 bisacsh |
082 | 04 |
▼a 641.59969
▼2 23 |
100 | 1 |
▼a Yamashita, Samuel Hideo,
▼d 1946-,
▼e author. |
245 | 10 |
▼a Hawai軻i regional cuisine :
▼b the food movement that changed the way Hawai軻i eats /
▼c Samuel Hideo Yamashita. |
260 | |
▼a Honolulu :
▼b University of Hawai軻i Press,
▼c [2019] |
300 | |
▼a 1 online resource (201 p.). |
490 | 1 |
▼a Food in Asia and the Pacific |
504 | |
▼a Includes bibliographical references and index. |
505 | 0 |
▼a Origins -- Development -- The cuisine -- The successors -- Legacy. |
588 | 0 |
▼a Online resource; title from PDF title page (EBSCO, viewed May 6, 2019) |
590 | |
▼a Added to collection customer.56279.3 |
650 | 0 |
▼a Cooking
▼z Hawaii. |
650 | 0 |
▼a Hawaiian cooking. |
650 | 7 |
▼a COOKING / General.
▼2 bisacsh |
655 | 4 |
▼a Electronic books. |
830 | 0 |
▼a Food in Asia and the Pacific. |
856 | 40 |
▼3 EBSCOhost
▼u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1885456 |
938 | |
▼a EBL - Ebook Library
▼b EBLB
▼n EBL5762850 |
938 | |
▼a YBP Library Services
▼b YANK
▼n 16201144 |
938 | |
▼a EBSCOhost
▼b EBSC
▼n 1885456 |
990 | |
▼a 관리자 |
994 | |
▼a 92
▼b N$T |