| LDR | | 02966cmm u2200589 i 4500 |
| 001 | | 000000310149 |
| 003 | | OCoLC |
| 005 | | 20230525135508 |
| 006 | | m o d |
| 007 | | cr ||||||||||| |
| 008 | | 161028s2016 mduab o 001 0 eng |
| 010 | |
▼a 2016050159 |
| 019 | |
▼a 959591863 |
| 020 | |
▼a 9781442245334
▼q (electronic bk.) |
| 020 | |
▼a 1442245336
▼q (electronic bk.) |
| 020 | |
▼z 9781442245327
▼q (paperback
▼q alkaline paper) |
| 020 | |
▼z 1442245328
▼q (paperback
▼q alkaline paper) |
| 035 | |
▼a (OCoLC)959535525
▼z (OCoLC)959591863 |
| 037 | |
▼a C40D8EB9-6891-49A9-BB57-4461077B4530
▼b OverDrive, Inc.
▼n http://www.overdrive.com |
| 040 | |
▼a DLC
▼b eng
▼e rda
▼e pn
▼c DLC
▼d YDX
▼d N$T
▼d IDEBK
▼d EBLCP
▼d OCLCO
▼d YDX
▼d TEFOD
▼d OCLCQ
▼d NRC
▼d OCLCQ
▼d OTZ
▼d OCLCQ
▼d 248032 |
| 042 | |
▼a pcc |
| 049 | |
▼a MAIN |
| 050 | 14 |
▼a GT2850
▼b .F85 2016 |
| 072 | 7 |
▼a CKB
▼x 000000
▼2 bisacsh |
| 072 | 7 |
▼a CKB
▼x 045000
▼2 bisacsh |
| 072 | 7 |
▼a SOC
▼x 005000
▼2 bisacsh |
| 082 | 00 |
▼a 394.1/2
▼2 23 |
| 100 | 1 |
▼a Fuller, Gary,
▼d 1941-,
▼e author. |
| 245 | 10 |
▼a Delicious geography :
▼b from place to plate /
▼c Gary Fuller and T.M. Reddekopp. |
| 264 | 1 |
▼a Lanham :
▼b Rowman & Littlefield,
▼c [2016] |
| 300 | |
▼a 1 online resource (xx, 263 pages) |
| 336 | |
▼a text
▼b txt
▼2 rdacontent |
| 337 | |
▼a computer
▼b n
▼2 rdamedia |
| 338 | |
▼a online resource
▼b nc
▼2 rdacarrier |
| 500 | |
▼a Includes index. |
| 520 | |
▼a Take a journey with dynamic father and daughter duo geographer Gary Fuller and chef T.M. Reddekopp as they travel the globe tracing the enduring links between geography and food. They firmly believe that food and its preparation and enjoyment both define and unite the major culture regions of the world. Enriching this entertaining and enlightening trip with tempting recipes to extend the experience into our kitchen, homes, and families, the authors also make geography fun by asking trivia questions that turn out to be far from trivial. |
| 588 | 0 |
▼a Online resource; title from digital title page (viewed on March 03, 2017). |
| 590 | |
▼a eBooks on EBSCOhost
▼b All EBSCO eBooks |
| 650 | 0 |
▼a Food habits
▼v Cross-cultural studies. |
| 650 | 0 |
▼a Food habits
▼x Regional disparities. |
| 650 | 7 |
▼a COOKING
▼x General.
▼2 bisacsh |
| 650 | 7 |
▼a COOKING
▼x Regional & Ethnic
▼x International.
▼2 bisacsh |
| 650 | 7 |
▼a SOCIAL SCIENCE
▼x Customs & Traditions.
▼2 bisacsh |
| 655 | 4 |
▼a Electronic books. |
| 700 | 1 |
▼a Reddekopp, T. M.,
▼d 1969-,
▼e author. |
| 776 | 08 |
▼i Print version:
▼a Fuller, Gary, 1941-
▼t Delicious geography.
▼d Lanham : Rowman & Littlefield, [2016]
▼z 9781442245327
▼w (DLC) 2016041419 |
| 856 | 40 |
▼u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1359071 |
| 938 | |
▼a ProQuest MyiLibrary Digital eBook Collection
▼b IDEB
▼n cis35051948 |
| 938 | |
▼a EBL - Ebook Library
▼b EBLB
▼n EBL4696602 |
| 938 | |
▼a EBSCOhost
▼b EBSC
▼n 1359071 |
| 938 | |
▼a ProQuest MyiLibrary Digital eBook Collection
▼b IDEB
▼n cis35051948 |
| 938 | |
▼a YBP Library Services
▼b YANK
▼n 13189815 |
| 990 | |
▼a 관리자 |