LDR | | 03033cmm u2200769Ki 4500 |
001 | | 000000309868 |
003 | | OCoLC |
005 | | 20230525134911 |
006 | | m o d |
007 | | cr cnu---unuuu |
008 | | 160309s2015 onc ob 001 0 eng d |
019 | |
▼a 948393869 |
020 | |
▼a 9781442624962
▼q (electronic bk.) |
020 | |
▼a 1442624965
▼q (electronic bk.) |
020 | |
▼a 9781442624979
▼q (electronic bk.) |
020 | |
▼a 1442624973
▼q (electronic bk.) |
020 | |
▼z 9781442637306 |
020 | |
▼z 1442637307 |
029 | 1 |
▼a DEBSZ
▼b 49317284X |
035 | |
▼a (OCoLC)944187305
▼z (OCoLC)948393869 |
037 | |
▼a B6A53D01-7C69-4163-B34C-B55F3ADC196C
▼b OverDrive, Inc.
▼n http://www.overdrive.com |
040 | |
▼a N$T
▼b eng
▼e rda
▼e pn
▼c N$T
▼d OCLCO
▼d YDXCP
▼d N$T
▼d OCLCO
▼d EBLCP
▼d OCLCO
▼d TEFOD
▼d OCLCO
▼d OCLCQ
▼d COCUF
▼d OCLCQ
▼d 248032 |
043 | |
▼a e-sp--- |
049 | |
▼a MAIN |
050 | 4 |
▼a D250 |
055 | 10 |
▼a GT2853 S7
▼b N34 2015 |
072 | 7 |
▼a SOC
▼x 005000
▼2 bisacsh |
082 | 04 |
▼a 394.1/20946
▼2 23 |
100 | 1 |
▼a Nadeau, Carolyn A.,
▼d 1963-,
▼e author. |
245 | 10 |
▼a Food matters :
▼b Alonso Quijano's diet and the discourse of food in early modern Spain /
▼c Carolyn A. Nadeau. |
264 | 1 |
▼a Toronto :
▼b University of Toronto Press,
▼c 2015. |
300 | |
▼a 1 online resource. |
336 | |
▼a text
▼b txt
▼2 rdacontent |
337 | |
▼a computer
▼b c
▼2 rdamedia |
338 | |
▼a online resource
▼b cr
▼2 rdacarrier |
490 | 1 |
▼a Toronto Iberic |
504 | |
▼a Includes bibliographical references and index. |
588 | 0 |
▼a Print version record. |
590 | |
▼a eBooks on EBSCOhost
▼b All EBSCO eBooks |
650 | 0 |
▼a Food habits
▼z Spain
▼x History. |
650 | 0 |
▼a Food habits
▼x Social aspects
▼z Spain
▼x History. |
650 | 0 |
▼a Food
▼z Spain
▼x History. |
650 | 0 |
▼a Food
▼x Social aspects
▼z Spain
▼x History. |
650 | 0 |
▼a Diet
▼z Spain
▼x History. |
650 | 0 |
▼a Gastronomy
▼z Spain
▼x History. |
650 | 0 |
▼a Cooking
▼z Spain
▼x History. |
650 | 0 |
▼a Cooking, Spanish
▼x History. |
650 | 7 |
▼a SOCIAL SCIENCE
▼x Customs & Traditions.
▼2 bisacsh |
650 | 7 |
▼a Diet.
▼2 fast
▼0 (OCoLC)fst00893284 |
650 | 7 |
▼a Cooking.
▼2 fast
▼0 (OCoLC)fst01754966 |
650 | 7 |
▼a Cooking, Spanish.
▼2 fast
▼0 (OCoLC)fst01753450 |
650 | 7 |
▼a Food.
▼2 fast
▼0 (OCoLC)fst00930458 |
650 | 7 |
▼a Food habits.
▼2 fast
▼0 (OCoLC)fst00930807 |
650 | 7 |
▼a Food habits
▼x Social aspects.
▼2 fast
▼0 (OCoLC)fst00930819 |
650 | 7 |
▼a Food
▼x Social aspects.
▼2 fast
▼0 (OCoLC)fst00930613 |
650 | 7 |
▼a Gastronomy.
▼2 fast
▼0 (OCoLC)fst00938901 |
650 | 7 |
▼a Manners and customs.
▼2 fast
▼0 (OCoLC)fst01007815 |
651 | 0 |
▼a Spain
▼x Social life and customs. |
651 | 7 |
▼a Spain.
▼2 fast
▼0 (OCoLC)fst01204303 |
655 | 4 |
▼a Electronic books. |
655 | 7 |
▼a History.
▼2 fast
▼0 (OCoLC)fst01411628 |
776 | 08 |
▼i Print version:
▼a Nadeau, Carolyn A., 1963-
▼t Food matters
▼z 9781442637306
▼w (OCoLC)907661735 |
830 | 0 |
▼a Toronto Iberic. |
856 | 40 |
▼u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1195451 |
938 | |
▼a EBL - Ebook Library
▼b EBLB
▼n EBL4454656 |
938 | |
▼a EBSCOhost
▼b EBSC
▼n 1195451 |
938 | |
▼a YBP Library Services
▼b YANK
▼n 12877803 |
990 | |
▼a 관리자 |