| LDR | | 02681cmm uu200445Ii 4500 |
| 001 | | 000000303643 |
| 005 | | 20230519173714 |
| 006 | | m o d |
| 007 | | cr cnu---unuuu |
| 008 | | 150325t20152015dcua ob 000 0 eng d |
| 020 | |
▼a 9780309366847
▼q electronic bk. |
| 020 | |
▼a 0309366844
▼q electronic bk. |
| 020 | |
▼z 9780309366830 |
| 035 | |
▼a (OCoLC)905600160 |
| 040 | |
▼a N$T
▼b eng
▼e rda
▼e pn
▼c N$T
▼d N$T
▼d 248032 |
| 049 | |
▼a K4RA |
| 050 | 4 |
▼a QP147 |
| 072 | 7 |
▼a MED
▼x 075000
▼2 bisacsh |
| 072 | 7 |
▼a SCI
▼x 036000
▼2 bisacsh |
| 082 | 04 |
▼a 612.3/1
▼2 23 |
| 245 | 00 |
▼a Relationships among the brain, the digestive system, and eating behavior :
▼b workshop summary /
▼c Leslie Pray, rappoteur. |
| 264 | 1 |
▼a Washington, DC :
▼b National Academies Press,
▼c [2015] |
| 264 | 4 |
▼c 짤2015 |
| 300 | |
▼a 1 online resource :
▼b color illustrations. |
| 336 | |
▼a text
▼b txt
▼2 rdacontent |
| 337 | |
▼a computer
▼b c
▼2 rdamedia |
| 338 | |
▼a online resource
▼b cr
▼2 rdacarrier |
| 504 | |
▼a Includes bibliographical references. |
| 520 | |
▼a On July 9-10, 2014, the Institute of Medicine's Food Forum hosted a public workshop to explore emerging and rapidly developing research on relationships among the brain, the digestive system, and eating behavior. Drawing on expertise from the fields of nutrition and food science, animal and human physiology and behavior, and psychology and psychiatry as well as related fields, the purpose of the workshop was to (1) review current knowledge on the relationship between the brain and eating behavior, explore the interaction between the brain and the digestive system, and consider what is known about the brain's role in eating patterns and consumer choice; (2) evaluate current methods used to determine the impact of food on brain activity and eating behavior; and (3) identify gaps in knowledge and articulate a theoretical framework for future research. Relationships among the Brain, the Digestive System, and Eating Behavior summarizes the presentations and discussion of the workshop. |
| 588 | 0 |
▼a Description based on online resource; title from PDF title page (EBSCO, viewed March 26 2015). |
| 650 | 0 |
▼a Food habits
▼x Psychological aspects. |
| 650 | 0 |
▼a Food preferences
▼x Psychological aspects. |
| 650 | 0 |
▼a Nutrition
▼x Psychological aspects. |
| 650 | 7 |
▼a MEDICAL / Physiology.
▼2 bisacsh |
| 650 | 7 |
▼a SCIENCE / Life Sciences / Human Anatomy & Physiology.
▼2 bisacsh |
| 655 | 4 |
▼a Electronic books. |
| 700 | 1 |
▼a Pray, Leslie A.,
▼e rapporteur. |
| 710 | 2 |
▼a Institute of Medicine (U.S.) |
| 856 | 40 |
▼3 EBSCOhost
▼u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=970262 |
| 938 | |
▼a EBSCOhost
▼b EBSC
▼n 970262 |
| 990 | |
▼a 관리자 |