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019 ▼a 889551671 ▼a 890478161
020 ▼a 9780520959149 ▼q (electronic bk.)
020 ▼a 0520959140 ▼q (electronic bk.)
020 ▼a 1322071365 ▼q (ebk)
020 ▼a 9781322071367 ▼q (ebk)
020 ▼z 9780520277373
020 ▼z 0520277376
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020 ▼z 0520283457
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050 4 ▼a RJ216 ▼b .B375 2014eb
072 7 ▼a MED ▼x 033000 ▼2 bisacsh
08204 ▼a 618.92 ▼2 23
1001 ▼a Bentley, Amy, ▼d 1962-
24510 ▼a Inventing baby food : ▼b taste, health, and the industrialization of the American diet / ▼c Amy Bentley.
264 1 ▼a Berkeley : ▼b University of California Press, ▼c [2014]
300 ▼a 1 online resource.
336 ▼a text ▼b txt ▼2 rdacontent
337 ▼a computer ▼b c ▼2 rdamedia
338 ▼a online resource ▼b cr ▼2 rdacarrier
4901 ▼a California studies in food and culture ; ▼v 51
504 ▼a Includes bibliographical references and index.
5050 ▼a 1890s to 1930s: industrial food, industrial baby food -- Shifting child-rearing philosophies and early solids: the golden age of baby food at mid-century -- 1960s to1970s: industrialization, taste, and its discontents -- 1970s to1990s: natural food, natural motherhood, and the turn toward homemade -- Reinventing food for babies in the twenty-first century.
520 ▼a Food consumption is a significant and complex social activity-and what a society chooses to feed its children reveals much about its tastes and ideas regarding health. In this groundbreaking historical work, Amy Bentley explores how the invention of commercial baby food shaped American notions of infancy and influenced the evolution of parental and pediatric care. Until the late nineteenth century, infants were almost exclusively fed breast milk. But over the course of a few short decades, Americans began feeding their babies formula and solid foods, frequently as early as a few weeks after bir.
5880 ▼a Print version record.
650 0 ▼a Infants ▼x Nutrition ▼z United States ▼x History.
650 7 ▼a MEDICAL ▼x Gynecology & Obstetrics. ▼2 bisacsh
650 7 ▼a Infants ▼x Nutrition. ▼2 fast ▼0 (OCoLC)fst00972173
651 7 ▼a United States. ▼2 fast ▼0 (OCoLC)fst01204155
655 4 ▼a Electronic books.
655 7 ▼a History. ▼2 fast ▼0 (OCoLC)fst01411628
77608 ▼i Print version: ▼a Bentley, Amy, 1962- ▼t Inventing baby food ▼z 9780520277373 ▼w (DLC) 2014006537 ▼w (OCoLC)874835387
830 0 ▼a California studies in food and culture ; ▼v 51.
85640 ▼3 EBSCOhost ▼u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=833184
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990 ▼a 관리자