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Chemical and Nutritional Analysis of Products Derived from Sweetpotatoes

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개인저자Feng, Sofia.
단체저자명North Carolina State University. Food Science.
서명/저자사항Chemical and Nutritional Analysis of Products Derived from Sweetpotatoes.
발행사항[S.l.] : North Carolina State University., 2018
발행사항Ann Arbor : ProQuest Dissertations & Theses, 2018
형태사항216 p.
소장본 주기School code: 0155.
ISBN9780438283008
일반주기 Source: Dissertation Abstracts International, Volume: 79-12(E), Section: B.
Adviser: Jonathan C. Allen.
요약The production of ingredients and foods derived from sweetpotato continue to be of interest to the industry and to the increasingly health conscious consumers due to the unique nutritional properties found in this vegetable. Products from sweetp
요약Carbohydrates are the most abundant macronutrient in sweetpotatoes offering an effective source of energy. Understanding the health effects and properties of carbohydrates responses may be beneficial to the population. In this dissertation, a tw
요약The first part of the study investigated the glycemic response obtained from eight different products derived of two botanically different vegetables. GI results were calculated by the incremental area under the curve. Sweetpotato chips were sig
요약Not all carbohydrates are the same. The human body utilizes a series of chemical interactions to maintain tight control of blood glucose levels. In the second part of this study, the postprandial concentration of seven different hormones was det
요약Carbohydrate-rich foods are known to be more accessible and are generally less expensive than fat- and protein-rich foods. In the U.S. the sweetpotatoes are scaled into sizes with a grading for market selling purposes. Culls that do not meet the
요약Finally, another use of sweetpotato powder or purees is incorporation into bread formulations that have potential as gluten-free bakery products or to provide beta-carotene as a precursor to vitamin A. The last appendix in this dissertation offe
일반주제명Food science.
언어영어
기본자료 저록Dissertation Abstracts International79-12B(E).
Dissertation Abstract International
대출바로가기http://www.riss.kr/pdu/ddodLink.do?id=T15001264

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