자료유형 | E-Book |
---|---|
개인저자 | Thompson, Andre Lamont. |
단체저자명 | University of Michigan. Materials Science and Engineering. |
서명/저자사항 | Effect of Ternary Additives on the Evolution of Structure Formation in Aqueous PEO-PPO-PEO Micelles. |
발행사항 | [S.l.] : University of Michigan., 2018 |
발행사항 | Ann Arbor : ProQuest Dissertations & Theses, 2018 |
형태사항 | 132 p. |
소장본 주기 | School code: 0127. |
ISBN | 9780438125896 |
일반주기 |
Source: Dissertation Abstracts International, Volume: 79-12(E), Section: B.
Adviser: Brian J. Love. |
요약 | Amphiphilic solutions and dispersions represent a key way that low solubility additives can be mixed within aqueous systems. While the phase behavior and gel structure of neat micelle solutions have been well studied, less is known about the eff |
요약 | Differential scanning calorimetry was performed on solutions of poly(ethylene oxide)-poly(propylene oxide)-poly(ethylene oxide) (PEO-PPO-PEO) (L101, 10% PEO |
요약 | Small-angle x-ray scattering determined temperature dependent colloidal crystal formation in 31% amphiphile solutions both neat and co-formulated with cisplatin (up to 0.1% mass/v). Focusing on P104, we noted a ~4.0% rise in crystal expansion ov |
요약 | Dynamic diffusion experiments were performed on 20% mass/v micelle gels (F127, 70% PEO) mixed with indicator dyes and cisplatin (0.1% mass/v) by UV-visible spectroscopy. Each additive was tested neat at room temperature and 40oC, and formulated |
요약 | Lastly, micelle gels (F127) were used for fire retardants for cotton. Vertical flame tests, thermogravimetric analysis (TGA), micro-scale combustion calorimetry (MCC), and microscopy were used to assess flammability and coating quality of fire r |
일반주제명 | Materials science. |
언어 | 영어 |
기본자료 저록 | Dissertation Abstracts International79-12B(E). Dissertation Abstract International |
대출바로가기 | http://www.riss.kr/pdu/ddodLink.do?id=T15000491 |
인쇄
No. | 등록번호 | 청구기호 | 소장처 | 도서상태 | 반납예정일 | 예약 | 서비스 | 매체정보 |
---|---|---|---|---|---|---|---|---|
1 | WE00025133 | DP 620.11 | 가야대학교/전자책서버(컴퓨터서버)/ | 대출불가(별치) |