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Examining access to nutrition care in outpatient cancer centers : proceedings of a workshop /
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| 자료유형 | E-Book |
|---|---|
| 개인저자 | Pray, Leslie A., rapporteur. Yaktine, Ann L., rapporteur. |
| 단체저자명 | National Academies of Sciences, Engineering, and Medicine (U.S.). Food and Nutrition Board,issuing body. |
| 서명/저자사항 | Examining access to nutrition care in outpatient cancer centers :proceedings of a workshop /Leslie Pray and Ann L. Yaktine, rapporteurs ; Food and Nutrition Board, Health and Medicine Division, the National Academies of Sciences, Engineering, Medicine. |
| 발행사항 | Washington, D.C. : National Academies Press, [2016] |
| 형태사항 | 1 online resource (xii, 116 pages) : illustrations (chiefly color) |
| ISBN | 9780309445863 0309445868 |
| 기타표준부호 | 10.17226/23579doi |
| 서지주기 | Includes bibliographical references. |
| 내용주기 | Introduction -- Current knowledge and status of nutrition practices in oncology outpatient care -- Models of care: national and international perspectives -- Benefits and costs of care -- Dissemination and implementation: reaching the ideal -- Evidence on nutrition care in outpatient oncology: closing discussion. |
| 요약 | "An estimated 90 percent of oncology patients in the United States receive treatment in outpatient cancer centers and clinics. This change from the older model of inpatient care has important implications for overall quality of care for oncology patients and nutritional care in particular. Amidst growing concern about access to oncology nutrition services, combined with growing recognition of the importance of providing nutritional care to optimize oncology treatment outcomes and maximize quality of life among both patients and survivors of cancer, the National Academies of Sciences, Engineering, and Medicine convened a public workshop in March 2016 to explore evolving interactions between nutritional care, cancer, and health outcomes. Participants explored how health outcomes and survival of cancer patients in outpatient cancer centers are affected by current standards for nutritional services, nutritional interventions, and benefits associated with oncology patient access to medical nutrition therapy. They also studied the cost of outpatient nutritional care and assessed cost-benefit relationships between oncology nutrition services and health outcomes and survival. This publication summarizes the presentations and discussions from the workshop"--Publisher's description. |
| 회의명 | Examining Access to Nutrition Care in Outpatient Cancer Centers (Workshop)(2016 :Washington, D.C.) |
| 일반주제명 | Cancer -- Diet therapy. Cancer -- Nutritional aspects. Neoplasms -- diet therapy. Nutrition Therapy. Treatment Outcome. Quality of Life. Cancer Care Facilities. Ambulatory Care. HEALTH & FITNESS / Diseases / General MEDICAL / Clinical Medicine MEDICAL / Diseases MEDICAL / Evidence-Based Medicine MEDICAL / Internal Medicine |
| 주제명(지명) | United States. |
| 언어 | 영어 |
| 기타형태 저록 | Also available in print:Pray, Leslie A.Examining access to nutrition care in outpatient cancer centersWashington, D.C. : National Academies Press, 20159780309445856 |
| 대출바로가기 | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1355686 |
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