자료유형 | E-Book |
---|---|
개인저자 | Camplin, Erika, author. |
서명/저자사항 | Prison food in America /Erika Camplin. |
발행예정일자 | 1612 |
형태사항 | 1 online resource. |
총서사항 | Rowman & Littlefield studies in food and gastronomy |
소장본 주기 | eBooks on EBSCOhostAll EBSCO eBooks |
ISBN | 9781442253483 1442253487 |
서지주기 | Includes bibliographical references and index. |
내용주기 | America's prison system and the role of food in it -- A brief history of prison food -- The business of prison food -- Sample menus and nutritional standards -- Food as protest, food as punishment -- The commissary -- Prison gardens and examples from abroad. |
요약 | Prison food has captured the popular imagination through its representation in movies, television series, and the news. Here, Erika Camplin discusses the realities of feeding the over 2 million Americans under lock and key. She discusses the business and delivery systems in place and various meals that are typically served. |
일반주제명 | Prisons -- Food service -- United States -- History. Prisoners -- Nutrition -- United States -- History. Food habits -- United States -- History. SOCIAL SCIENCE -- Penology. Food habits. Prisoners -- Nutrition. Prisons -- Food service. |
주제명(지명) | United States. -- fast |
언어 | 영어 |
기타형태 저록 | Print version:Camplin, Erika.Prison food in America.Lanham : Rowman & Littlefield, [2016]9781442253476 |
대출바로가기 | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1413662 |
인쇄
No. | 등록번호 | 청구기호 | 소장처 | 도서상태 | 반납예정일 | 예약 | 서비스 | 매체정보 |
---|---|---|---|---|---|---|---|---|
1 | WE00011031 | 365/.66 | 가야대학교/전자책서버(컴퓨터서버)/ | 대출가능 |