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Nazi hunger politics : a history of food in the Third Reich /

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자료유형E-Book
개인저자Gerhard, Gesine, 1969-, author.
서명/저자사항Nazi hunger politics :a history of food in the Third Reich /Gesine Gerhard.
형태사항1 online resource (198 pages) : illustrations.
총서사항Rowman and Littlefield Studies in Food and Gastronomy
소장본 주기eBooks on EBSCOhostAll EBSCO eBooks
ISBN9781442227255
1442227257


서지주기Includes bibliographical references and index.
내용주기Food in Nazi ideology -- Eating at home : food rationing and the Nazi diet -- Herbert Backe at the center of food politics -- Operation Barbarossa and the starvation of the Soviet Union -- The science of food -- The hunger years after the war (1945-48) -- Epilogue.
요약"Food played a central role in the Third Reich, to satisfy the daily needs of the people, to prepare Germany for war, to decrease the country's dependence on food imports and as the foundation of a racial ideology that justified the murder of millions of Jews, prisoners of war and Slavs. This book is the first to address the topic of food during the Nazi Reich in a comprehensive way. It illustrates the importance of food in Nazi ideology, its use as a justification for war and as a tool in the genocide of Jews, civilians and Soviet soldier"--Provided by publisher.
일반주제명Food supply -- Government policy -- History -- 20th century.
National socialism -- Social aspects.
World War, 1939-1945 -- Food supply -- Germany.
Food -- Political aspects -- Germany -- History -- 20th century.
Food -- Social aspects -- Germany -- History -- 20th century.
Food -- Symbolic aspects -- Germany -- History -- 20th century.
BUSINESS & ECONOMICS -- Infrastructure.
SOCIAL SCIENCE -- General.
언어영어
기타형태 저록Print version:Gerhard, Gesine, 1969-Nazi hunger politics : a history of food in the Third Reich.Lanham, Maryland : Rowman & Littlefield, 짤2015x, 186 pagesStudies in food and gastronomy.9781442227248
대출바로가기http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1151838

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