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Becoming salmon : aquaculture and the domestication of a fish /
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| 자료유형 | E-Book |
|---|---|
| 개인저자 | Lien, Marianne E., author. |
| 서명/저자사항 | Becoming salmon :aquaculture and the domestication of a fish /Marianne Elisabeth Lien. |
| 형태사항 | 1 online resource. |
| 총서사항 | California studies in food and culture ;55 |
| ISBN | 9780520961838 0520961838 |
| 서지주기 | Includes bibliographical references and index. |
| 내용주기 | Introduction : salmon in the making -- Tracking salmon -- Becoming hungry : introducing the salmon domus -- Becoming biomass : appetite, numbers, and managerial control -- Becoming scalable : speed, feed, and temporal alignments -- Becoming sentient : choreographies of caring and killing -- Becoming alien : back to the river -- Tails. |
| 요약 | "Becoming Salmon is the first ethnographic account of salmon aquaculture, the most recent turn in the human history of animal domestication. As fish are enrolled in new regimes of marine domestication, traditional distinctions between fish and animals are reconfigured, recasting farmed fish as sentient beings, capable of feeling pain and subject to animal welfare legislation. Drawing on ethnographic fieldwork in Norway and Australia, the author traces farmed Atlantic salmon through contemporary industrial practices, and shows how salmon are bred to be hungry, globally mobile, and alien in their watersheds of origin. Attentive to the economic context of industrial food production as well as the mundane practices of caring for fish, it offers novel perspectives on domestication, human-animal relations, and food production"--Provided by publisher. |
| 일반주제명 | Salmon farming. Salmon farming -- Social aspects. TECHNOLOGY & ENGINEERING / Agriculture / General. |
| 언어 | 영어 |
| 기타형태 저록 | Print version:Lien, Marianne E., author.Becoming salmon9780520280564 |
| 대출바로가기 | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1002804 |
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|---|---|---|---|---|---|---|---|---|
| 1 | WE00006975 | 639.3/755 | 가야대학교/전자책서버(컴퓨터서버)/ | 대출가능 |
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