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The noodle narratives : the global rise of an industrial food into the twenty-first century / [electronic resource]
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| 자료유형 | E-Book |
|---|---|
| 개인저자 | Errington, Frederick Karl. Tatsuro, Fuzikura. Gewertz, Deborah B., 1948- |
| 서명/저자사항 | The noodle narratives[electronic resource] :the global rise of an industrial food into the twenty-first century /Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz. |
| 발행사항 | Berkeley, Calif. : University of California Press, 2013. |
| 형태사항 | 1 online resource. |
| ISBN | 9780520956674 (electronic bk.) 0520956672 (electronic bk.) |
| 서지주기 | Includes bibliographical references and index. |
| 내용주기 | Introduction: Instant noodles as quotidian and ubiquitous -- The taste of something good -- Japanese instant noodles in the market and on the mind -- What instant noodles reflect and affect in America -- Instant noodles for the bottom of the pyramid in Papua New Guinea -- Making (and unmaking?) a big food world -- Conclusion: Big food for a huge population? |
| 일반주제명 | Noodles industry -- Social aspects -- Japan. Noodles industry -- Social aspects -- United States. Noodles industry -- Social aspects -- Papua New Guinea. Noodles -- Social aspects -- Japan. Noodles -- Social aspects -- United States. Noodles -- Social aspects -- Papua New Guinea. BUSINESS & ECONOMICS / Industries / General. SOCIAL SCIENCE / Anthropology / Cultural. |
| 언어 | 영어 |
| 기타형태 저록 | Print version:Errington, Frederick Karl.Noodle narratives.Berkeley, Calif. : University of California Press, 20139780520276338 |
| 대출바로가기 | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=605898 |
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